Wens Shares: Company still has significant room to reduce pig farming costs.

On August 27th, Wens Food announced during a conference call that there is still a significant room for cost reduction in pig farming. The company will continue to promote cost reduction and efficiency improvement through the following measures: firstly, accelerate the progress of the three-year "strengthening technology and improving quality" major project to ensure the effectiveness of the project. Secondly, fully promote refined management with industrial thinking to drive cost reduction and efficiency improvement. The company has already explored effective implementation paths. Thirdly, vigorously promote the special actions of "piglet cost reduction" and "pork cost reduction," while simultaneously managing the quality of piglets to enhance the industry's competitiveness. Fourthly, strengthen technological innovation. The company has already established a technology innovation system that fits Wens Food's development, while increasing investment in research and development, with a focus on animal breeding, disease control, nutritional formulations, and digital applications to promote cost reduction and efficiency improvement throughout the entire process.