More than 200 major food companies publicly advocate: do not use terms such as "zero additives"

Today, reporters learned that under the guidance of the State Administration for Market Regulation, the China Food Industry Association led more than 200 large food enterprises in organizing a public initiative to optimize food labeling. The aim of the event is to actively respond to the requirements of new regulations, improve food labeling, strengthen industry self-discipline, provide consumers with safer, more trustworthy, and higher quality food, and promote the high-quality development of the food industry.