Guangdong people will now have the law backing them up when drinking tea in the future.

Recently, the "Guangzhou Dim Sum Heritage Protection Regulations" were officially announced and will be implemented in May. The legislation specifically states that traditional dim sum must be made fresh within 24 hours, and tea seating charges must be accompanied by supporting services. This protection not only preserves the handcraft skills of "one pot, two pieces", but also maintains the integrity of the dining culture.